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| Homemade Pizza |
Monday, November 9, 2009
Homemade Pizza
Scotty and I were craving pizza on Saturday. Instead of ordering out, Scott said, "Let's make our own!" After he surfed the web for the perfect recipes, we discovered that among the cheese, sauce, and dough recipes, we were only missing 2 ingredients, and we even had a pizza stone that his mom had given us a while back. So, after a quick trip to the store, we got crackin' in the kitchen. Scott took care of the dough, and Micah I whipped up the cheese and sauce mixtures. We overcooked the first attempt. But we perfected it the next day, and it was delicious!!
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2 comments:
Looks yummy! You'll have to make some for me and Daddy when we come out!
I like homemade pizza a lot, and with quick rising yeast it doesn't take forever to make! There are two things that I like to do when I make pizza. The first is to add about 2 tablespoons of honey to the dough. It's enough to sweeten it but not too much. The second is to crush fresh garlic and let it sit in a little bit of olive oil while the dough rises. Once the dough has been rolled out, rub the oil and garlic on the dough, then put the sauce on. Added together it just gives the pizza an extra boost of flavor, and it's easy!
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